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Calamari Ha Long Bay-Style from Germaine's Restaurant, Washington, DC

Cha Gio (Vietnamese Spring Rolls) from Germaine's Restaurant, Washington, DC

Chicken Caldeen from Rochelle

Chinese Cabbage Salad - NOT the-ramen-noodle-kind from memaw

Chinese Cabbage Salad - NOT the-ramen-noodle-kind from Martha Purdy

Chinese Coleslaw from friend

Company Beef Oriental from MealMaster via Searchable Online Archive of Recipes Site

Crab Rangoons from Christine Ono

Curly Noodle Dinner (Beef and Noodles) from taw

Drunken Pork Tenderloin with Secret Sauce (Asian pork tenderloin) from Driscoll

Fried Rice

Fried Rice Chow Fan from susanm

Germaine's Scallop Salad from Germaine's Restaurant, Washington, DC

Ginger Creme Brulee from Miglore

Ginger Garlic Sauce for Stir-fry Veggies (Spicy Ginger Garlic Sauce) from lucky

Goi Cuon (Summer Roll) from Germaine's Restaurant, Washington, DC

Hong Kong Flank Steak from from Parade newspaper insert 5/14/06

Imperial Palace General Tso's Chicken from Erin

Lemon Teriyaki Glazed Chicken from Theresa

Marco Polo Salmon with South Seas Salsa from Driscoll

Matchstick Turnips and Snow Peas from Miglore

Mushrooms and Shrimp Orientale from Kelli Greene

Mustard Sauce from Driscoll

Ome Rice (Ome Rice) from Angela Creighton

Orange Skillet Chicken (Orange Skillet Chicken) from Susan Holden

Papaya Delight Salad from Miglore

Peanut Ginger Sauce from VK

Sesame - Spinach Salad from Joyce Anderson

Sesame Noodles from Marianna

Shrimp Toast from Emeril

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