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Feta dressing
Feta Cheese Salad Dressing from Chris
Fettuccine
Fettuccine Alfredo from Jon
Fettuccine alfredo
Fettuccine Alfredo With Roasted Chicken and Romano from La Sante Gourmet Foods
Fettucine
Easy "Fettucine Alfredo" from Alicia Bailey

Fettuccine Alfredo from Cooking Light Five Star Recipes, Oxmoor House, 1996

Fettuccine Alfredo from Sheri Padzensky

Spinach Pasta Nests with Grilled Vegetables from Shelley Wooldridge
Fettucini
Chicken Fettucine in Spicy Tequila Cream from d.lishus

Fettuccine With Herbs, Butter And Cream from Terri McK

Fettucini Alfredo (Light Alfredo Sauce) from unknown

Mushroom Fettuccini (Pasta) from Miriam P. Posvolsky

Mushroom Fettucine from MJH

Spinach Pasta Nests with Grilled Vegetables from Shelley Wooldridge
Fettucini alfredo
Fettucini Alfredo (15-minute Creamy Fettuccini Alfredo) from Yo in Iowa
Fields of greens
Mushroom Soup with Caramelized Onions from Susan

Mushroom Stock from Susan

Winter Greens w/ Currants, Pine Nuts, Brown Butter from SusanM
Fig
Camel Braise with Grilled Date Glace from William Bohannon
Filet
Beef Tenderloin from Lynn
Filet mignon
Beef Tenderloin with Crushed Peppercorns from William Bohannon

Filet of Beef w/ Blue Cheese, Rosemary, & Pine Nut from Cooking New American from the Editors of Fine Cooking Mag.

Porcini-Crusted Beef Tenderloin and Mushroom Sauce from Kate Ransdell (from Bon Appetit Magazine)

Seared Bourbon Steaks with Garlic Mustard Sauce from Lynn

Teriyaki Beef Tenderloin from Peek

Wrapped Beef Tenderloin (Caterpillar Roast) from Dave
Filet of beef
Filet of Beef w/ Blue Cheese, Rosemary, & Pine Nut from Cooking New American from the Editors of Fine Cooking Mag.
Filet of sole
Stuffed Fillet of Sole from Harriet
Filipino
Adobo (Filipino Spiced Pork) from S. Chokel

Banana Pudding of the Philippines (Filipino Banana Bread) from S. Chokel

Filipino Adobo from abby

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