- 4 cups (950 ml) powdered sugar
- 5 T melted unsalted butter
- 4 T evaporated milk
- 10 drops peppermint oil
- Mix all ingredients in mixer.
- Roll into small balls.
- Press into candy molds.
- NOTE: Small amount of your favorite food coloring may be added during the mixing phase.
- My mother took a cake decorating course where
other entertainment ideas were shared. This was
one of the recipes she acquired. They are