Chocolate Peanut Butter Balls

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Chocolate Peanut Butter Balls

Recipe Information
Source: CKGRIN@AOL.COM Serves/Makes:48 Ingredients 3 cups (700 ml) creamy peanut butter 4 sticks margarine 2 pounds powdered sugar 1 tsp (5 ml) vanilla 1/2 tsp (2 ml) salt 2 12 oz (336 grm) bags chocolate chips 1 stick canning wax Preparation Beat peanut butter and margarine well. Gradually add powdered sugar, vanilla and salt. Chill in refrigerator until firm (about 1 hour). When firm enough to hold shape, shape peanut butter mixture into 1 inch balls and place on a cookie sheet lined with plastic wrap. In double boiler, melt the chocolate chips and wax. With a toothpick, dip the peanut butter balls into the chocolate mixture and return to cookie sheet. Chill until set. I chill them in the freezer and when they are set, put in a covered bowl or plastic bags and store in the freezer. They are wonderful! Comments This recipe was given to me by my mother-in-law. It is a great Christmas candy.

Recipe Information

Serves/Makes:48

Ingredients

Preparation

Beat peanut butter and margarine well.
Gradually add powdered sugar, vanilla and salt.
Chill in refrigerator until firm (about 1 hour).
When firm enough to hold shape, shape peanut butter mixture into 1 inch balls and place on a cookie sheet lined with plastic wrap.
In double boiler, melt the chocolate chips and wax.
With a toothpick, dip the peanut butter balls into the chocolate mixture and return to cookie sheet.
Chill until set. I chill them in the freezer and when they are set, put in a covered bowl or plastic bags and store in the freezer. They are wonderful!

Comments

This recipe was given to me by my mother-in-law. It is a great Christmas candy.