Source:

Sharon Castleberry Roberts

Serves/Makes:6

Ingredients

• 1 can French green beans (drained)
• 1 can shoe peg corn (drained)
• 1 8-oz. container sour cream
• 1 can cream of celery soup
• 1/4 cup (60 ml) chopped green pepper (optional)
• 1/4 cup (60 ml) chopped onions
• 2 cups (475 ml) grated sharp cheddar cheese
• 1/3 cup (80 ml) uncooked Minute Rice
• 2-1/2 cups (600 ml) crushed Ritz Crackers

Preparation

• Preheat oven to 350 degrees (175 C.).
• Mix first 8 indredients together in a medium sized casserole dish.
• Top with crushed Ritz Crackers.
• Cover casserole and bake 40 minutes.
• Uncover casserole and bake another 5 minutes.

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