Source:

Patricia Claney

Serves/Makes:4

Ingredients

• 4 boneless, skinless chicken breasts
• garlic salt
• 1 bottle fat-free Italian dressing (I like Kraft.)

Preparation

• Preheat oven to 250 degrees (125 C.).
• Place chicken breasts in casserole dish.
• Sprinkle with garlic salt to taste.
• Pour Italian dressing over all.
• Cover casserole with aluminum foil.
• Bake for 1 1/2 to 2 hours, or until done.
• Serve with rice or oven-roasted potatoes.

Comments

It's REALLY easy, and great for company!