Bimby's Favorite Quiche

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Bimby's Favorite Quiche

Recipe Information
Source: Marion A. Carter, housewife Serves/Makes:3 Ingredients 1 9 inch unbaked pie shell 2 eggs well beaten 1 10 oz (280 grm). package frozen creamed spinach 3/4 lb (.3 kg). Swiss cheese, grated 1 small can of fried onions (Durkees if available) Preparation Cook spinach as per directions on package. In a large bowl grate cheese. Stir in beaten eggs. Open hot spinach and add to cheese/egg mixture. Stir gently. Fold in onions. Bake at 350 degrees (175 C.) in a preheated oven, until brown. Servings depend on size of slices. Comments This is a quick and easy recipe for the always on the go woman. There are many favorable comments from my guests when I serve this. It is a good ol' American recipe.

Recipe Information

Source:: Marion A. Carter, housewife

Serves/Makes:3

Ingredients

1 9 inch unbaked pie shell
2 eggs well beaten
1 10 oz (280 grm). package frozen creamed spinach
3/4 lb (.3 kg). Swiss cheese, grated
1 small can of fried onions (Durkees if available)

Preparation

Cook spinach as per directions on package.
In a large bowl grate cheese.
Stir in beaten eggs.
Open hot spinach and add to cheese/egg mixture.
Stir gently.
Fold in onions.
Bake at 350 degrees (175 C.) in a preheated oven, until brown.
Servings depend on size of slices.

Comments

This is a quick and easy recipe for the always on the go woman. There are many favorable comments from my guests when I serve this. It is a good ol' American recipe.