Source:

Sharon W.

Serves/Makes:6

Ingredients

• 6 boneless, skinless chicken breasts
• 2 tbsp (30 ml). minced garlic
• 2 tbsp (30 ml). Worcestershire sauce
• 2 tbsp (30 ml). soy sauce
• 1 jar apricot preserves
• 1 tbsp (15 ml). salt
• 1 tsp (5 ml). black pepper
• 2 tbsp (30 ml). lemon juice
• 1 cup (225 ml) brown sugar
• 1 can apricots, drained
• white rice, cooked

Preparation

• Mix all ingredients for sauce except chicken breasts and apricots.
• Place chicken breasts in a non-greased 9 X 11 inch glass baking dish.
• Pour sauce over chicken breasts.
• Bake in 350 degree (175 C.) oven for 45 minutes, basting occasionally.
• Add apricots, drained, and bake an additional 15 minutes.
• Serve with white rice.
• Enjoy!

Comments