Description:

non-alcoholic beverage

Source:

Karen Jourdan Bauch

Serves/Makes:serves 1 12oz. drink

Ingredients

• 1 12 oz (336 grm). can of V-8
• 1 tbsp (15 ml). Worcestershire sauce
• Dash Tobasco Sauce
• 1/4 tsp (1 ml). black pepper
• 1 celery stalk, washed and trimmed

Preparation

• Set celery aside.
• Stir together remaining ingredients.
• Pour over ice.
• Place celery stalk in drink.

Comments

My dad used to fix this version of the Bloody Mary for me when I was a child. I loved it then and I love it now. It's fabulous for those who abstain from alcohol.