- Description:
- Recipe for shrimp
- Source:
- JOY
Serves/Makes:2
- Ingredients
- 1 lb (.5 kg). shrimp peeled and cleaned
- 6 lg garlic cloves sliced
- 1/2 stick butter, or less
- 4 tbsp (60 ml). olive oil
- 1/2 cup (125 ml) white wine
- 1 tsp (5 ml). garlic powder, or more
- 1 tsp (5 ml). Italian herb seasoning
- salt and pepper, to taste
- 1 cup (225 ml) long grain rice uncooked
- Preparation
- Cook rice according to package instructions.
- Brown garlic in oil in large frying pan add the butter.
- Add the shrimp and toss around the pan.
- Add white wine and spices.
- Turn heat to low (shrimp cook really fast-don't overcook!).
- Taste test; if you need more flavor sprinkle on more garlic powder.
- Serve over rice with green salad and crusty loaf of Italian bread.
- Comments
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