- Source:
- Faith
- Ingredients
- 2 cups (475 ml) ground cooked ham
- 3 boiled and chopped eggs
- 1/4 cup (60 ml) minced sweet pickles or relish
- 1/2 cup (125 ml) mayonaise (may use more or less)
- Preparation
- Mix all ingredients.
- Serve on crackers, in sandwiches, or on lettuce.
- Comments
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