Source:

KathyS

Serves/Makes:3/4 cup

Ingredients

• 1/2 cup (125 ml) catsup
• 1/4 onion, chopped
• 2 tbsp (30 ml) brown sugar
• 1 tbsp (15 ml) prepared mustard
• 1 tsp (5 ml) of Worcestershire sauce
• 1/4 tsp (1 ml) garlic powder
• 1/4 tsp (1 ml) crushed red pepper

Preparation

• In a saucepan stir all ingredients together and cook 2 minutes over medium heat until onion is tender.

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