Source:

Addie

Serves/Makes:4 or more

Ingredients

• 2 lbs (.9 kg). boned and skinned chicken breasts
• 1/4 tsp (1 ml) garlic powder
• 1/4 tsp (1 ml) oregano
• 1/4 cup (60 ml) lemon juice
• 1/4 cup (60 ml) margarine
• 1/2 cup (125 ml) olive oil
• 1/2 cup (125 ml) chopped onion
• 1 tsp (5 ml) seasoned salt
• 1/8 tsp (1 ml) salt

Preparation

• Combine garlic powder, olive oil, oregano, onion, lemon juice, seasoned salt,and salt.
• Marinate chicken breasts in mixture overnight or a few hours.
• To cook, melt margarine in skillet.
• Saute until tender and evenly browned or bake for one hour at 350 degrees (175 C.).

Comments

I think you will really enjoy the flavor of this dish.