Source:

tess

Serves/Makes:4 or more

Ingredients

• 4 or more pork chops (I like the boneless ones)
• 1 8 oz (224 grm). can tomato sauce
• 1 can water (or enough to cover chops)
• 1 onion, chopped
• oregano, to taste
• salt and pepper, if desired
• If you want a 1 dish meal, add cut potatoes, carrots and string beans

Preparation

• Spray large covered frying pan with non-stick spray.
• Cook onion and brown pork chops.
• Add tomato sauce and water.
• Add seasonings.
• Cover and simmer for one hour.
• If adding the vegatables to make it a one pan meal, add them with the sauce so they will cook also.
• If using canned string beans, add them in the last 15 minutes.

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