Description:

An easy,quick casserole type dish

Serves/Makes:4

Ingredients

• 1 lb (.5 kg). ground chuck
• 1 can cream of mushroom soup
• 2 packages beef Top Ramen Chinese noodles
• 1 can green peas, drained
• 1 small can sliced water chestnuts
• salt and pepper, to taste
• 1 cup (225 ml) chopped ripe tomatoes

Preparation

• Brown ground meat (add onion if desired) drain,prepare ramen noodles according to pkg directions.
• Add ground meat and all other ingredients heat through.
• Serve with ripe tomato as garnish.

Comments

I came up with this by experimenting. I usually serve with garlic bun toast and a salad. It is the meal I serve when I have to work late and the family is starving when I get home.If I have homemade frozen eggrolls handy I will serve those.