Description:

Simple throw together peach cake that can be ready in minutes!

Source:

Sue from Baltimore

Serves/Makes:8-10

Ingredients

• 2 eggs
• 1 cup (225 ml) milk
• 1 cup (225 ml) sugar
• 2 cups (475 ml) flour
• 2 tbsp (30 ml). melted butter or margarine
• 2 tsp (10 ml) baking powder
• 1 tsp (5 ml) vanilla
• pinch salt
• 3-4 peaches skinned and sliced

Preparation

• Mix all ingredients except for the peaches into a bowl untill batter is smooth.
• Top with peach slices.
• Bake in a 13 inch x 9 inch pan that is greased and floured at 350 degrees (175 C.) F.for 50 -55 minutes.
• Drizzle with about 4 tbsp (60 ml) of melted butter and sprinkle with cinnamon sugar.
• Serve warm with ice cream or whipped cream.

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