- Source:
- Cheryl
Serves/Makes:10
- Ingredients
- 1 large box of instant vanilla pudding
- 1 12 oz (336 grm). can crushed pineapple (undrained)
- 1 container Cool Whip
- 2 or 3 bananas sliced.
- Preparation
- Mix pineapple juice in bowl with dry vanilla pudding.
- Add pineapple.
- Fold in Cool Whip.
- Add bananas.
- Mix well.
- Comments
- Makes a great light dessert. Easy to prepare.
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