Description:

A great holiday treat

Source:

Beverly Moore

Serves/Makes:16

Ingredients

• 1 quart (950 ml) prepared eggnog chilled
• 2 pkgs (one 5-1/12 oz (142.8 grm). and 13-1/3 oz (375.2 grm).) of vanilla instant pudding/pie mix
• 3 tbsp (45 ml) of bourbon or 1 tsp (5 ml) of vanilla extract if you don't want to use bourbon
• 1/4 tsp (1 ml) of ground nutmeg
• 2 graham cracker pie crusts

Preparation

• Combine all ingedients.
• Pour in pie crusts and chill overnight.
• May be frozen.

Comments