Source:

Treasured Recipes LCC Cookbook

Serves/Makes:2 Pies

Ingredients

• 3-3/4 cups (875 ml) sugar
• 1/2 cup (125 ml) flour
• 1/2 tsp (2 ml) salt
• 1 tsp (5 ml) vanilla
• 6 eggs, well beaten
• 1 cup (225 ml) butter, melted
• 1 cup (225 ml) buttermilk

Preparation

• Mix sugar, four and salt; add to eggs, butter, buttermilk and vanilla.
• (Beat very well)
• Bake in unbaked pie shell 1 hour at 350 degrees (175 C.) F.

Comments

This is delicious. Hope it tastes like your Grandmother's.