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Porcupine Meatballs


Recipe Information
Description:
meatballs in sauce

Source:
Mary

Serves/Makes:4

Ingredients
  • 1 lb (.5 kg). hamburger
  • 1/2 cooked or uncooked rice
  • 1 onion minced
  • salt and pepper, to taste
  • 1 can tomato soup
  • 3/4 cup (175 ml) water
Preparation
  • Mix hamburger, rice and onion together and form into about one inch balls.
  • Put into the soup and water sauce and simmer for 45 to 60 minutes.
Comments
Very simple and not much time needed to prepare.