- Source:
- Patty Johnson
- Ingredients
- 2 regular size boxes of instant vanilla pudding
- 3 cups (700 ml) cold milk
- 3/4 cup (175 ml) sugar
- 8 oz (224 grm). sour cream (1 cup)
- 1 small Cool-Whip (2 cups)
- Vanilla Wafer cookies
- Bananas
- Preparation
- Mix together pudding, milk and sugar
- Add sour cream and Cool-Whip
- Mix well
- Layer vanilla wafers, bananas and custard.
- Repeat until all the custard has been used.
- Refrigerate overnight.
- Comments
- This is my sister's recipe and it's really good!
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