- Recipe obtained from a lemonade shake-up vendor at fair
- K. Goins
- For every one-half lemon, use one fourth cup sugar.
- Mix lemon juice and sugar to make a sticky paste.
- Put ice in glass.
- Put half of the paste in and add water until full.
- Shake or stir.
- This recipe was obtained from a lemonade shake-up vendor at the fair.