- Description:
- Recipe obtained from a lemonade shake-up vendor at fair
- Source:
- K. Goins
- Ingredients
-
- Preparation
- For every one-half lemon, use one fourth cup sugar.
- Mix lemon juice and sugar to make a sticky paste.
- Put ice in glass.
- Put half of the paste in and add water until full.
- Shake or stir.
- Comments
- This recipe was obtained from a lemonade shake-up vendor at the fair.
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