- Source:
- Tamara Rabe
- Ingredients
- 1 quart (950 ml) plus 1 cup (225 ml) whole milk
- 2 eggs
- 1-1/2 cups (350 ml) sugar
- 1-1/2 tsp (7 ml) vanilla
- 1/2 pint half & half
- Preparation
- Mix well.
- (Process according to ice cream machine instructions) editor
- Comments
- This is the best I've ever had!
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