Source:

Natalie

Serves/Makes:8

Ingredients

• 1 large can crushed pineapple
• 1 can cherry pie filling
• 1 large yellow cake mix
• 1 stick melted margarine or
• 1/2 stick more if you like

Preparation

• Preheat oven to 350 degrees (175 C.).
• Grease 9x13x2 inch pan.
• Place crushed pineapple in pan and spread around.
• Place cherry pie filling in pan, spread around.
• Sprinkle cake mix on top of pineapple and cherry mixture.
• Pour melted margarine or butter on top of everything.
• Bake 60 minutes at 350 degrees (175 C.).
• Let it cool 5 minutes or eat it hot.

Comments

I use this for a quickie dessert. Great for potlucks.