- Description:
- Sour Orange Marinade
- Source:
- "Biscayne Bights and Breezes" cookbook
Serves/Makes:cup or so
- Ingredients
- 1/4 cup (60 ml) soy sauce
- 2 cloves garlic, crushed
- juice of 2 sour oranges
- Preparation
- Mix all ingredients and pour over meat.
- Comments
- "Sazon" also makes mojo seasoning.. liquid and dry. good luck
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