Cinnamon Candy

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Cinnamon Candy

Recipe Information
Description: This is a hard candy Source: paula mahn Ingredients 2 cups (475 ml) white karo 3 cups (700 ml) white sugar 2 tsp (10 ml) oil of cinnamon (can use any flavor) 2 tsp (10 ml) food coloring Preparation Bring to boil sugar and karo. Boil to hard crack stage (300-310 degres F.) Remove from heat. Add flavor and coloring. Spray cookie sheet with cooking spray. Pour mixture into pan. Let cool completely. Break into small pieces. Comments This is a really easy recipe to make. You can use any flavor you want but it needs to be oil kind. I add colors to match the flavors. I also dust mine with powdered sugar for extra goodness. There's never any left

Recipe Information

Description:: This is a hard candy

Source:: paula mahn

Ingredients

2 cups (475 ml) white karo
3 cups (700 ml) white sugar
2 tsp (10 ml) oil of cinnamon (can use any flavor)
2 tsp (10 ml) food coloring

Preparation

Bring to boil sugar and karo.
Boil to hard crack stage (300-310 degres F.)
Remove from heat.
Add flavor and coloring.
Spray cookie sheet with cooking spray.
Pour mixture into pan.
Let cool completely.
Break into small pieces.

Comments

This is a really easy recipe to make. You can use any flavor you want but it needs to be oil kind. I add colors to match the flavors. I also dust mine with powdered sugar for extra goodness. There's never any left