- Description:
- contains alcohol
- Source:
- Vicky Bryant
Serves/Makes:20 4-oz. servings
- Ingredients
- 2 cups (475 ml) orange juice
- 1 6-oz. can frozen lemonade (undiluted)
- 1 cup (225 ml) orange liqueur
- 1/6 (1 bottle) dry white wine
- 1 28-oz. bottle carbonated (soda) water
- Preparation
- Combine everything, adding soda water right before serving.
- Comments
- May be served over ice or in a punch bowl.
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