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Serves/Makes:24
- Ingredients
- 1/2 cup (125 ml) milk
- 1/8 tsp (1 ml) salt
- 2 cups (475 ml) sugar
- 4 tbsp (60 ml) cocoa
- 1 tbsp (15 ml) butter
- 1 tsp (5 ml) vanilla
- 1/2 cup (125 ml) peanut butter
- 2-1/2 cups (600 ml) oats
- Preparation
- Mix first 7 ingrediants over low heat until it all melts down.
- Slowly stir in oats.
- Drop by tsp onto waxed paper.
- Let cool.
- Comments
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