Description:

Very simple and delicious and will be devoured in no time

Source:

D. Lishus

Serves/Makes:2 or more

Ingredients

• 1/2 lb (.2 kg). tortellini
• 1/2 lb (.2 kg). broccoli
• 1 small head cauliflower
• 2 tomatoes
• 1 green bell pepper
• 1 red bell pepper
• 1 small can ( 6 8 oz (224 grm).) black pitted olives, drained
• 1 cup (225 ml) (8 oz (224 grm).) italian or parmesan-garlic dressing
• parmesan cheese
• black pepper

Preparation

• Cook the tortellini, if it is not pre-cooked; rinse in cold water.
• Prepare the fresh vegetables by washing them and chopping them into bite-size pieces; leave the seeds in tomatoes, but not in peppers; if you wish, remove the stems from broccoli and cauliflower.
• Combine the tortellini, vegetables and olives.
• Pour over salad dressing and mix well.
• Add enough parmesan cheese and pepper for your taste.
• Chill and serve.

Comments

Good for parties, friends, family or just you.