Description:

Slow cooked and well seasoned - use for filling anything, but perfect for soft flour tortillas

Source:

dlishus

Serves/Makes:8 or more

Ingredients

• 4 lbs (1.8 kg). beef cheek (can use any beef)
• 8 oz (224 grm). diced green chilies
• 1 tbsp (15 ml). minced garlic or garlic powder
• black pepper
• salt
• 1/4 cup (60 ml) water

Preparation

• Put all ingredients in crockpot and cook on low 7 to 8 hours - relax and enjoy the day.
• When beef is tender, shred and season to taste.

Comments

Serve with warm tortillas and good pico de gallo and salsa and lime juice. Muy bueno!