Source:

Joanne C.

Serves/Makes:8

Ingredients

• 1/4 cup (60 ml) cinnamon red hots candy
• 1 cup (225 ml) water
• 1 3 oz (84 grm). pkg. lemon jello
• 1 cup (225 ml) unsweetened applesauce
• 3 oz (84 grm). cream cheese
• 1 tbsp (15 ml) cream
• 1 tbsp (15 ml) mayonnaise

Preparation

• Boil red hots in water until melted.
• Add lemon jello and applesauce.
• Chill until partially congealed.
• Mix cream cheese, cream and mayonnaise together.
• Mix into Jello to marble.
• Pour into mold or dish sprayed with pam.
• Chill until firm.
• Unmold by setting mold in hot water for a few seconds.

Comments