- Source:
- Chucks collection
Serves/Makes:1/4 cup
- Ingredients
- 2-1/2 tsp (12.5 ml) ground cinnamon
- 2 tsp (10 ml) ground ginger
- 1 tsp (5 ml) each ground cloves, ground nutmeg and ground allspice
- Preparation
- Mix to blend and store in an air-tight container.
- Use 1-1/2 tsp (7 ml). to 1 tbsp (15 ml). for each pumpkin pie.
- Comments
- Hope this will help you.
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