Source:

Larkie

Serves/Makes:6 or more

Ingredients

• 1 pkg. (10 oz (280 grm).) mixed salad greens
• 6 plum tomatoes, chopped
• 8 small (kosher) or (plain dill) Dill Pickles, chopped
• 4 hard-cooked eggs, chopped
• 2 cups (475 ml) cubed ham(Spam is good)
• 1 small red onion, chopped
• 1 bottle (8 oz (224 grm).) KRAFT Peppercorn Ranch Dressing, may need more..
• grated cheese of choice.. I like fresh Parmesan and for a different taste, try crumbled bleu cheese.

Preparation

• Place greens in bottom of large salad bowl.
• Layer tomatoes, pickles, eggs, ham and onion over greens in bowl.
• Spread dressing evenly over top of salad.
• Refrigerate.

Comments

As an alternative, add cheese and dressing between each layer, not just on top.