Source:

Annette

Serves/Makes:18 or more

Ingredients

• 1 stick oleo, melted
• 1 cup (225 ml) graham cracker crumbs
• 1 cup (225 ml) coconut
• 1 can Eagle Brand Sweetened Condensed Milk
• 1 cup (225 ml) pecans
• 1 6 oz (168 grm). pkg. chocolat chips

Preparation

• Layer in order given.
• Bake at 350 degrees (175 C.) for 30 minutes.
• Cool.
• Cut into bars.

Comments