Source:

Kristen Sweet

Serves/Makes:2 loaves

Ingredients

• 3 eggs
• 1 cup (225 ml) oil
• 1-1/2 cups (350 ml) sugar
• 3 cups (700 ml) of peeled, grated zucchini
• 2 tsp (10 ml). vanilla
• 3 cups (700 ml) flour
• 1 tsp (5 ml). baking soda
• 1 tsp (5 ml). baking powder
• 1 tsp (5 ml). salt
• 2 tsp (10 ml). cinnamon
• 1/2 cup (125 ml) water

Preparation

• Beat eggs, add oil, sugar, zucchini, water, and vanilla.
• Sift and measure flour, baking soda, baking powder, salt, and cinnamon.
• Add to creamed mixture and mix thoroughly.
• Pour into 2 greased and floured loaf pans.
• Bake between 325 and 350 degrees (175 C.) for 1 hour.
• Note: Depending how your oven heats, it make take longer than an hour to bake.

Comments

Makes a great appetizer for parties. Enjoy!