Source:

Chucks Collection

Serves/Makes:1 loaf

Ingredients

• 1 cup (225 ml) raisins
• 2 cups (475 ml) dates
• 2 cups (475 ml) candied fruit
• 4 cups (950 ml) nuts, chopped
• 3/4 cup (175 ml) evaporated milk
• 2 cups (475 ml) marshmallows
• 2 cups (475 ml) crushed graham crackers

Preparation

• In a bowl mix raisins, chopped dates, candied fruit and chopped nuts.
• In a saucepan bring evaporated milk to a boil; add marshmallows.
• Stir till thoroughly combined; set aside.
• Crush graham crackers and stir into the fruit and nut mixture.
• Add the marshmallow mixture.
• Using wet hands, press the mixture into a 9" loaf pan lined with waxed paper.
• Press down well and refrigerate until set.

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