Source:

DKT

Serves/Makes:2 cups

Ingredients

• 1 cup (225 ml) sugar
• 1/2 cup (125 ml) water
• 2 cups (475 ml) raw peanuts (or other kind of nut)

Preparation

• Combine sugar and water in a saucepan.
• Cook over medium heat until sugar dissolves.
• Add peanuts and cook stirring constantly over medium heat until all the liquid evaporates (15 minutes).
• Spread nuts on greased baking sheet.
• Bake at 300 degrees (150 C.) for 30 minutes stirring every 10 minutes.
• Remove from over and cool.

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