Source:

Sharon

Serves/Makes:1 9 inch square pan

Ingredients

• apples
• white sugar to sweeten your apples
• cinnamon to taste
• 1 cup (225 ml) brown sugar
• 1 cup (225 ml) flour
• 1/2 cup (125 ml) butter

Preparation

• Preheat oven to 350 degrees (175 C.).
• Peel and slice apples place in a 9 inch x 9 inch pan leaving room for topping.
• Sprinkle white sugar and cinnamon.
• Soften butter.
• Take softened butter and mix with brown sugar and flour.
• spinkle this over apples make sure that it covers apples.
• Bake for 1 hour.

Comments

Serve with ice cream or whipped cream. Great warm!