Description:

Easy and delicious!

Source:

Amanda

Serves/Makes:8

Ingredients

• 1 large can of chicken or turkey, shredded
• 2 small cans chopped green chiles
• 1 can cream of mushroom soup
• 8 oz (224 grm). sour cream
• garlic powder
• cheese
• corn tortillas

Preparation

• Lay corn tortillas on bottom of 9 x 13 inch pan.
• Add shredded chicken.
• Top with green chiles.
• Mix soup, sour cream and garlic powder.
• Pour over chicken-chile mixture.
• Add cheese on top.
• Bake at 325 degrees (175 C.) for 30 minutes.

Comments

You can substitute the canned chicken with cooked chicken, shredded. My family loves it, enjoy!