Source:

Rudy2

Serves/Makes:4 servings

Ingredients

• 3 eggs
• 1/2 cup (125 ml) flour
• 1/2 cup (125 ml) milk
• 1/4 tsp (1 ml). salt
• 2 tbsp (30 ml). butter, melted
• 2 tbsp (30 ml). sugar
• 2 tbsp (30 ml). sliced almonds
• 2 tbsp (30 ml). confectioners sugar
• 1 tbsp (15 ml). butter, melted
• 1 tbsp (15 ml). lemon juice
• 3-1/2 cups (825 ml) sliced strawberries sweetened w/ 1/4 cup (60 ml) sugar
• 1 cup (225 ml). heavy cream, whipped

Preparation

• Preheat oven to 450 degrees (225 C.).
• Beat eggs well.
• Slowly add flour, beating constantly.
• Stir in milk, salt, butter and sugar.
• Pour into a 9" greased quiche dish and bake at 450 degrees (225 C.) temperature for 12 minutes, or until brown and fluffy.
• Remove from oven and sprinkle with almonds and sugar.
• Drizzle with a mixture of butter and lemon juice.
• Top with berries and whipped cream.
• Cut into quarters.

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