Source:

Mrs. Wiggs

Serves/Makes:1 qt.

Ingredients

• 1/4 cup (60 ml) buttermilk
• 1 scant qt reg. milk(I use 1%)

Preparation

• Place buttermilk in clean qt. glass jar.
• Heat milk in microwave until just warm (about 90 degrees).
• Add milk to quart jar.
• Cover top with a thin cloth and secure with rubberband.
• Put in warm place for 24 hours or until it clabbers.
• (I put it outside in the shade during the summer and on top of the refrigerator in the winter.)

Comments