Source:

Mrs. Wiggs

Serves/Makes:6 servings(can be doubled)

Ingredients

• 1 lb (.5 kg). ground beef
• 4 slices bacon, cooked and crumbled
• 1 med. onion, diced
• 1/2 tsp (2 ml). salt
• 3/4 cup (175 ml) ketchup
• 1/4 cup (60 ml) brown sugar
• 1 tsp (5 ml). yellow mustard
• 1 16 oz (448 grm). can Bush's baked beans
• 1 16 oz (448 grm). can Ranch beans(or substitute 1 can kidney beans plus 1 tsp (5 ml). chili powder)

Preparation

• Brown ground beef, drain well.
• Return to skillet, add onion, cook 2 minutes.
• Pour into 2 qt. greased casserole.
• Add rest of ingredients, except bacon, and mix well.
• Sprinkle with bacon.
• Bake at 350 degrees (175 C.) for 25-30 minutes.

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