- Description:
- Peanut Butter Fudge
- Source:
- jstme
- Ingredients
- 2 cups (475 ml) of white sugar
- 1 cup (225 ml) of milk
- 2 tbsp (30 ml) of butter
- 1/2 cup (125 ml) of peanut butter
- Preparation
- Boil sugar, milk, and butter to a soft ball stage.
- Remove from heat, and add peanut butter.
- Beat with electric mixer.
- Pour into butter pan, and cool in fridge.
- Comments
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