Description:

Cucumber Salad

Source:

C.J.

Serves/Makes:6 or more servings

Ingredients

• 4 medium cucumbers, peeled and thick-sliced
• 1 small onion, thin-sliced
• 1 tsp (5 ml). salt
• 1-1/2 cups (350 ml) sour cream
• 2 tsp (10 ml). sugar
• 1 tsp (5 ml). vinegar
• 1/2 tsp (2 ml). dill weed

Preparation

• Sprinkle cucumbers and onions with salt.
• Let stand 30 minutes.
• Drain off any liquid.
• Combine all ingredients and chill well before serving.

Comments

This evening I served this as a side dish with barbecued chicken. It was cool, fresh and a really good compliment. The best part is that it's quick and easy!