Description:

Veggie Wedgies

Source:

Bird Greer

Serves/Makes:8

Ingredients

• 2 pkgs. crescent rolls
• 2 8 oz (224 grm). pkgs. cream cheese, softened
• 1 cup (225 ml) mayonnaise
• 1 pkg. Hidden Valley Ranch Dressing Mix
• 3/4 cup (175 ml) veggies, your choice (I use broccoli, tomatoes, carrots, green peppers, and cauliflower)
• 3/4 cup (175 ml) grated cheese

Preparation

• Spread crescent rolls on baking sheet and bake according to pkg. directions.
• Let cool.
• Beat together with mixer cream cheese, mayonnaise and ranch dressing.
• Spread on crescent rolls.
• Mix together your veggies and pour over cheese mixture and then put on the cheese.
• Cover and refrigerate overnight and then cut in squares to serve.

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