Source:

Becca

Serves/Makes:2 cups approx.

Ingredients

• 3 tbsp (45 ml) flour
• 1 cup (225 ml) milk
• 1/2 cup (125 ml) butter
• 1/2 cup (125 ml) Crisco
• 1 cup (225 ml) sugar
• 2 tsp (10 ml). vanilla

Preparation

• Blend flour and milk.
• Cook together until thick.
• Let stand to cool.
• Cream butter and Crisco, then add sugar and vanilla.
• Add flour mixture.
• Beat until icing is white.

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