Source:

Vicky Bryant (found on internet)

Serves/Makes:1/2 cup or less

Ingredients

• 1-1/2 tsp (7 ml) canola oil
• 3 tbsp (45 ml) soy sauce
• 1/4 cup (60 ml) honey
• 2 cloves of finely chopped garlic

Preparation

• Mix together well.

Comments

You can double or triple this and store it in the refrigerator. To use, warm it by running the jar under hot water and shake well.