- Description:
- A winner from toddler to senior citizens for flavor and ease of making!
- Source:
- Peek
Serves/Makes:36
- Ingredients
- 6 cups (1425 ml) Kellogg's Cornflakes
- 1 cup (225 ml) sugar
- 1 cup (225 ml) light Karo Syrup
- 1 cup (225 ml) crunchy peanut butter
- Preparation
- Bring the sugar and Karo Syrup to a boil.
- Add the peanut butter and cornflakes.
- Mix all ingredients together.
- Drop by spoonfuls on waxed paper ans let cool.
- Comments
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