Description:

Main Dish

Source:

Diane

Serves/Makes:4

Ingredients

• 1-1/2 tsp (7 ml) dried thyme
• 1-1/2 tsp (7 ml) dried oregano
• 1/2 tsp (2 ml) dried rosemary
• 1/2 tsp (2 ml) dried basil
• 1/2 tsp (2 ml) lemon pepper
• 1/4 tsp (1 ml) salt
• 4 boneless pork loin chops

Preparation

• Combine first 6 ingredients; rub on all sides of chops.
• Grill chops, covered with grill lid, over medium-high heat 4 to 6 minutes on each side or until a meat thermometer inserted into thickest portion registers 160 degrees (70 C.).

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