- Description:
- Light, easy to do salad
- Source:
- Off the internet
Serves/Makes:10 or more
- Ingredients
- l can cherry pie filling
- 1 8 oz (224 grm). Cool Whip
- 1 8 oz (224 grm). can pineapple chunks, well drained
- l cup green grapes
- 2 cups (475 ml) mini-marshmallows
- Preparation
- In a large bowl, fold the pie filling into the cool whip.
- Fold in fruit.
- Fold in marshmallows.
- Cover and chill 2-3 hours.
- Comments
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